My daughter is heartbroken. Have you tried our Southern Meatloaf Recipe? I know it's supposed to be old- fashioned, but I would pair the meatloaf with a different sauce recipe. * 2 teaspoons dried oregano Not only does it add a caramelized coating to the top of your meatloaf, but it does an excellent job at keeping the meatloaf from drying out. Southern Meatloaf Recipe Youll need these ingredients. Dont judge me. Add the beaten eggs and stir to coat the meat. Ground beefFor a moist meatloaf, ground beef with a higher fat ratio is the way to go. Shape into a 10- x 5-inch loaf; place on a lightly greased broiler rack. If you choose to stick with ground beef, opt for an 80/20 or 85/15 package to ensure your meatloaf stays nice and moist when baking. Directions. And as you know, I am a BIG fan of all things, Fresh Orange Italian Cream Cake - Southern Living. Preheat to 350. Offers may be subject to change without notice. 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Press mixture in ungreased 8x4-inch loaf pan. Bake at 350 degrees for 1 hour and 20 minutes. You'll be surprised to leave the breadcrumbs on the shelf, because this tasty treat uses crushed saltine crackers as part of its mouthwatering mix. Will make this again! Preheat oven to 350 degrees. Im 74 years old, when i was a kid I could remember my grandmother making tomato gravy on a wood fired stoveshed make biscuits and wed have bacon and country ham. 1. 2 tablespoons Worcestershire sauce, divided. Directions. Once it's reached a boil, immediately reduce the heat and let the mixture simmer for 10 minutes- or until the gravy's thickened. I cut up okra and put in my tomato gravy it is good. If you're looking to take this old-fashioned meatloaf from a casual weeknight dinner to a summer potluck with friends, here's what we recommend serving with it: 22 Mashed Potatoes Recipes Sure to Be a Suppertime Smash Vintage Side Dishes Grandma Always Had On Hand Creamed Spinach Oven-Baked Sweet Potatoes. It is also filled with green bell pepper and onion, and has a sweet tomato topping. Lightly spray a loaf pan with non-stick cooking spray. Heat the oven to 350F. Moist but not greasy. Set aside. This recipe comes from country music star Miranda Lambert's mama. Add the onions, garlic and oregano and cook over medium heat about 6 minutes. My dad recently passed away. Since this meatloaf recipe cooks in the oven for 45 minutes, the key is to use ground meat with a higher fat-to-lean ratio. Everyone has a meatloaf recipe, it is a family staple. Very good recipe. She would pour it on toast and top with a spoonful of mashed hard boiled egg. Actually it is my very favorite thing to eat and after 18 yrs of marraige have convinced my husband the same. VegetablesCelery and onion added a much-needed crunch to this meatloaf recipe. 1 Egg, beaten Serve with Green Chile-Tomato Gravy. Add the tomato paste and bay leaf. My mother was a wonderful cook. Only difference in yours and mine is that I dont use garlic powder and do use Worcestershire and tobacco ~ A Mississippi girl. So good. Serve with mashed potatoes and green peas to round out the meal. 06 of 12. Use your hands to mush and mix these ingredients together until well combined.*. Pour evenly over meatloaf. My family loves it. Bake for 30 minutes. Few foods are as simultaneously loved and derided as the humble meatloaf. We loved it! Add remaining ingredients and simmer for 5 to 8 minutes. Thanks for sharing all your wonderful recipes! No fancy bells & whistles. That does sound delicious! In a large mixing bowl, break the bread into small pieces. My mom and I have cooked together as far back as she could bring a stool to the kitchen counter, and her meatloaf has always been my favorite recipe, she says. Season the beef with salt and pepper. Mix together ketchup, Worcestershire sauce and maple syrup in a small bowl. Preheat your oven to 350 degrees. Gravy: Cook the onions, garlic, and oregano in the olive oil and butter in a large skillet over medium-high heat until browned, about 6 minutes. The Ladies behind The Southern Lady Cooks. This site originated in 2008 by our mother, Judy Yeager. Press meat mixture in a loaf pan and bake uncovered at 350 F for 30-40 minutes. Ill be anxious to hear from you. The combination of onion, carrots, parsley and cheeseplus the tomato-mustard toppingmakes this meat loaf really colorful. Christabel Lobo is a freelance food writer and illustrator based between Washington, D.C., and India. Add the onions. Spread the glaze over the top of the meatloaf in a thick even layer. Tomato Gravy is such a Southern dish served over biscuits for breakfast, rice for supper or mashed potatoes. Panko breadcrumbs are larger than normal breadcrumbs so they make the meatloaf softer. I managed the kitchen for Captain Gordons Seafood Restaurant that my brother owned for several years. Add the black pepper. Serve the gravy hot, ladled over fresh biscuits. My mom used to put hamburger patties in it and serve over cornbread. Hi Diana, Thanks for stopping by. I like it with pasta and I use leftover gravy in hamburger dishes. Will definitely make this again. Let those of you who read this make it known to the younger ones, who do not have life experience to guide them and perhaps someone elses dear pet will be spared. Editorial contributions by Christabel Lobo. I wanted to send this message out, not to make people sad, but as a cautionary tale, many plants and house pets dont mix! A few tablespoons of Worcestershire sauce spice up the traditional ketchup topping. Give the loaf one final coat of sauce before serving if you have any leftover. Switch out your typical meat loaf sauce for something a little tangier. Place ground beef in a large mixing bowl, adding in the remaining ingredients; mix very gently taking care not to compact. Combine beef, egg, onion, parsley, bread crumbs, Parmesan, and tomato paste; season with salt and pepper. And, if you run out of breadcrumbs, you can use oatmeal as a binder instead. It is one of my familys favorite comfort foods. It's good for what it is, but I prefer a little more zip. She made a roux of milk & flour. I served carrots and broccoli as a side along with mashed potatoes. until the onions are tender about 10 minute Let this mixture cool. She has contributed to Southern Living, Allrecipes, Zagat, OpenTable, EatingWell, Cooking Light, Insider, and more. Meatloaf is pretty quick and easy to make. Our Test Kitchen called this new dinner classic "a home run of a recipe," and we have a feeling you'll agree. Add ground meat. My children in their 4os thats what they always want me to make unless its the holidays. It is very good over a biscuit . Place it between a couple of slices of white loaf bread, add a little bit of Dukes Mayonnaise, and Im happy. 1 teaspoon Salt, optional. (If you have instead swapped ground turkey or chicken for the beef, cook the loaf to an internal temperature of 165 F.) I am 59 and have always enjoyed tomato gravyAs a child, Mom served it with salmon patties and gritsI still do, as well as adding fried chicken to the gravyMomma used to smother her fried chicken with gravyI like the tomato gravy better with the chicken, I fry bacon then I use the fat to make my gravy, then when all else has been added, I crumble the bacon and add back to the gravy. The little bit of sugar helps cut the acid in the tomatoes. Alright then, lets head on out to the kitchen, and Lets Get Cooking! Remove from oven and drain off excess grease. Click to visit Classic Meatloaf & Tomato Gravy - YouTube Im from GA & I remember havn biscuits, tomato gravy, & fried streak 0 lean meat for supper many times back in the 50s & 60s. Wow, I'll bet you think water is tasteless also.. Place beef mixture on clean counter and shape into a loaf Place loaf onto prepared broiler pan (with drip pan underneath) and bake 30-45 minutes until internal temperature reaches 150F Once loaf has reached 150F, remove and spoon tomato mixture over the top; return to oven until internal temperature reaches 160F celery is not something you associate with meatloaf, finely chopped green pepper yes but celery no it just dosen't sound good celery is a strong flavor raw and cooked and it would take over the taste of the meatloaf. It's the best meatloaf ever! Cover the bowl and refrigerate. Can we use your data to tailor ads for you? Bake at 350F for approximately 45 minutes. shes showed me how to make it myself and it is one of my go to meals because my family loves it. I make mine with cooking oil because I didnt like the consistency with the bacon drippings. Let stand 5 minutes before slicing. Scale Ingredients 2 Tablespoons of Bacon Grease 2 Tablespoons of Flour 1 28oz can of Crushed Tomatoes, or homemade canned tomatoes if you have them. My children & grandkids love it..we dont put the garlic powder in it tho. My mom whose parents were from Kentucky used to make something similar to this and she would brown hamburger patties then put this over the meat and always served it with fried potatoes. We think Coca-Cola, a beloved Southern ingredient, deserves a starring role in your meatloaf recipe. Share your memories of this dish with us. I enjoy tomato gravy with a good meatloaf or smothered over fresh mashed potatoes. Out of breadcrumbs? Extremely moist, flavorful and well seasoned. Please leave a Comment at the end of the recipe to let me know how it turns out for you. Add garlic and cook for 1 minute. Absolutely flavorful and moist. Shape the meat into a loaf and put it into the prepared pan. Well, I got around to making this tonight, and it was just like I remembered many years ago. Stir in tomatoes, salt, and sugar, gently crushing tomatoes while stirring. Synonymous with classic comfort food, this old-fashioned meatloaf recipe is a favorite of Southern grandmas and one you'll want to add to your recipe box. My cat came very close to dying a few years ago after chewing the leaves and flower of a lily. We love finding out old classics that we can rethink with the use of new kitchen tools like the Instant Pot, and this recipe was a hit with Southern Living Test Kitchen pro Ivy Odom and her mama, who tried it out for us. I love meatloaf and will try yours wth the yellow mustard. Drizzle with ketchup. Serve with tomato gravy (below). Ill be looking forward to seeing you add your name to our list. Thanks so much for this recipe. I do have another recipe for meatloaf here on Taste of Southern. Add the beaten eggs and stir to coat the meat. Our website searches for recipes from food blogs, this time we are presenting the result of searching for the phrase meatloaf with tomato gravy southern living. https://thesouthernladycooks.com/2011/09/03/southern-biscuits-country-ham-and-red-eye-gravy/. Heat the oven to 350F. Gather the ingredients. Remove pan from oven, set on wire rack to cool and rest for 10-15 minutes. Im 70 years old, live in FL Panhandle & have taken dishes containing this to some of our family reunions. My Mom would start out with stewed tomatoes, S & P, little sugar thicken it and serve it over mashed potatoes we had this with fried fish. In addition, they also add volume to the mix and help hold the meatloaf together, preventing it from falling apart when it's ready to serve. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. Paula and the rest of the Deen family have always loved a good Southern meatloaf recipe, Im from PA & my PA Dutch mother made this frequently. Grandmother's Kitchen! Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. Again, its your choice. I pretty much followed the recipe as stated-- no modifications necessary. 2. Morning brings eggs, breakfast meats, pancakes, waffles, and the like. Green Chile-Tomato Gravy Directions Step 1 Stir together first 8 ingredients in a large bowl just until combined. Press the meat firmly into the pan. Ingredients: For the sauce Ingredients MEATLOAF 7 bacon slices, diced 2 cups finely chopped onion (1 large) cup finely chopped celery 2 garlic cloves, minced 2 cups chopped fresh mushrooms 2 pounds ground chuck 1 cups soft, fresh breadcrumbs 3 large eggs cup cola soft drink 2 tablespoons bourbon* 2 teaspoons Worcestershire sauce 1 cup ketchup 1 teaspoons salt My entire family loves it! Great recipe! Required fields are marked *, Rate this recipe Transfer mixture to a 5-by-9-inch loaf pan. Preheat oven to 400 degrees and lightly grease a broiler-safe 9x13-inch pan. Spoon one-third cup of sauce into bottom of a loaf pan. Shape the meatloaf into a 10- x 5-inch loaf, and bake it according to the instructions. It worked well for folks that only had an hour for lunch. Stir well. So happy to have you here. It was a favorite lenton dish without the bacon of course, fried fish was served during our lent season. EVER. Bake 15 more minutes or until a meat thermometer inserted into thickest portion registers 160F. Stir in broth until smooth. Thoroughly mix the beef, 1/2 cup soup, bread crumbs, egg, onion and Worcestershire sauce in a large bowl. Add yellow mustard. Delicious! !Lighter Chocolate-Coffee Cheesecake (adapted from, before. This was an instant hit with our family. My husband said his mother used to make it for him and it was like a scrambled egg, finely mashed, with a roux made using flour and meat grease. If you do decide to bake it in the loaf pan, you would probably be wise to still place the loaf pan on a foil lined sheet pan in case the liquid fat bubbles over while its in the oven. I love it it comes out so nice and juicy and perfect unlike the dry meatloaf's I ate as a kid. Place the ground beef into a large mixing bowl. Melt butter in a medium nonstick skillet over medium heat; add celery and onion, and saut 7 minutes or just until tender. Thanks for sharing. Place rack in an aluminum foil-lined broiler pan. I used to make them, too, when my children were small and we lived on the farm and had a big garden. This weekend I made Stuffed Capsicum in. The easiest way to measure this is with a meat thermometer, a handy tool that ensures your meatloaf is perfectly juicy every single time. Couldn't want a better meal than this. Smile. When you're ready to eat it, let it defrost in the fridge before popping it into the oven to either reheatuntil it reaches an internal temperature of 165For bake according to the recipe instructions. Combine first 8 ingredients and cup brown sugar in a medium bowl just until blended. (and I am not a big tomato eater). Wonderful way to use fresh tomatoes from the garden but can use canned tomatoes. 8 Saltine Crackers Stir together ground beef and next 4 ingredients in a large bowl; stir in sausage mixture. Never have leftovers. It's moist and tender yet firm. Cook first 8 ingredients in a large nonstick skillet over medium-high heat, stirring often, 10 minutes or until vegetables are tender. No matter where we go or what we do, we will never find anyone that cooks like our mother. 5 lbs. Prepare the Meatloaf: How to Make Southern Meatloaf. Once all sides have browned, pour the tomato gravy over the meatloaf and transfer the entire skillet to a 350 degree F oven for about 1 hour, basting occasionally. Step 2 Bake at 350 for 45 minutes or until meat is no longer pink in center. If your family groans when meatloaf night comes around, they might just be clamoring for a new version. PrintableCouponsandDeals.com has a lot of coupons that can be used on this recipe and many others. Place rack in an aluminum foil-lined broiler pan. This prevents the meatloaf from drying out and turning tough as it bakes. Wow! Years ago I started adding grated carrots to my meatloaf mixture, then kind of pat it out across a piece of wax paper as though making a jelly roll lay thawed frozen green beans and maybe some cheese across and then roll bake as usual have used sauteed mushrooms, left over green beans, peas/carrots, onion, rice makes for a surprise meatloaf with veggies included. Lightly grease a 9x13 pan. Bake for 1 hour or until the meatloaf is done. Memories are in our cooking. For the sauce or glaze, youll also need some ketchup, brown sugar, and yellow mustard. * 1/2 teaspoon thyme In a large bowl, add the bread crumbs, onion mixture, meats, cheese and Worcestershire sauce. Pour in tomatoes and water and cook until the consistency of gravy. For the glaze, mix ketchup, brown sugar, and mustard in a small bowl. Add the cooked vegetables to a large bowl with the ground meat, Worcestershire sauce, breadcrumbs, and seasonings. I have made it by this recipe before but just had to guess at most of what I was doing. I hope youll enjoy it. Ground Beef Add the meat mixture to a loaf pan. Their are much different flavors to experience with the homemade gravy that you will never get from a can. Raise oven temperature to 375 degrees and return meatloaf to oven. Hi Marsha, I have my mothers handwritten recipe. Brings back so many memories.. Thank you so very much. Southern Tomato Gravy 2 cups fresh tomatoes, peeled and chopped (can use a 14.5 ounce can of tomatoes) 5 tablespoons bacon drippings 5 tablespoons all-purpose flour 1 1/4 cups water (some prefer to use milk instead of water) 1 teaspoon sugar 1/2 teaspoon salt 1/4 teaspoon pepper 1/4 teaspoon garlic powder Cut up tomatoes in bowl. Home canned tomatoes..yum, yum. 1 teaspoon Dry Ground Mustard Husband agreed! & a friend native to the area made it for me. Recipe: Slow Cooker Tomato-Basil Meatloaf. This Southern meatloaf recipe features Creole and Greek seasonings and a hint of garlic. If desired, you can also add about one teaspoon of Salt. I add diced green bell pepper to mine and sometimes diced green chilies. I live in Ga. grew up in south Ala. Directions Preheat oven to 350F. I will quickly admit that working in that hot kitchen was some of the hardest work Ive ever done. 1 Tablespoon Worcestershire Sauce I never have the right seasonings, so I just throw in Italian seasoning, garlic powder, a bit of pepper and some dill. I always throw in a can of Rotel to give it an extra Louisiana spicy kick! The Best Meatloaf Recipe. 1 lemon sliced, 1 teaspoon ginger. Bake an additional 15 to 20 minutes or until meat thermometer inserted in center of loaf reads 160F. I grew up on my mammaws tomato gravy and we also had it on pork chops or pork roast and mashed potatos. These recipes will teach you how to make meatloaf sauce, and with a short list of easy ingredients, you'll know these meatloaf glaze recipes by heart in no time. My mother made them every year and we enjoyed them so much. I also substituted bell pepper for the celery and added brown sugar to the tomato topping.. my husband loved it ! ENJOY! Don't get us wrong, we're all about a simple meatloaf with ketchup on top, but some nights you just want something different. meatloaf with tomato gravy recipe food network, shake and bake pork chops with cream of mushroom soup, , that it has actually become the most requested recipe in, Classic Cornbread Dressing - Southern Living, (yet) for it's ingredients, method or taste, I figure the combination of coffee, Kahlua and chocolate can't be wrong! I did add a little bit of brown sugar to the sauce on top to reduce the tartness of the tomato sauce. After 45 minutes, remove the meatloaf from the oven, and pour or brush the tomato sauce evenly over the meatloaf's top and sides. 05 of 12 South Carolina Mustard BBQ Sauce Antonis Achilleos; Food Styling: Emily Nabors Hall; Prop Styling: Prissy Lee Montiel Recipe: South Carolina Mustard BBQ Sauce Its not just a southern dish. My six year old little one requested more even after eating leftovers. I love your weekly column. I added a little grape jelly to it instead of sugar to take a little of the acid out and used butter instead of bacon. Tips, tricks & recipes to cook Southern food just like Grandma used to! Add 1/4 cup of milk to the bread and crackers. Set aside. Speaking of gravy, have you ever heard of egg gravy? Pack into a lightly greased or foil-lined loaf pan or shape into a loaf and place on a lightly greased foil-lined baking sheet with sides, such as a jelly roll pan . After mixing the package with water, saut the mushrooms and onions together for a delicious and simple meatloaf sauce. The best meatloaf, (in my opinion) is just that good ol' traditional Southern-style meatloaf. These ads use cookies, but not for personalisation. (23 x 13 x 8 cm) loaf pan with parchment paper. It begins with two pounds of lean ground beef, and just gets better from there. Pour stock over top. Marsha. Bake 1.5 hours. So good! I havent made it in a long time, but seeing this makes me want to! Melt butter in a medium nonstick skillet over medium heat; add celery and onion, and saut 7 minutes or just until tender. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. It uses a combination of pork sausage and ground beef. For this recipe, we recommend using an 80/20 (which is 80 percent lean meat and 20 percent fat) or an 85/15 package of ground beef instead of a 90/10 blend. Remove meatloaf after 30 minutes and pour sauce over the top. Place tomatoes, vinegar, Worcestershire, oregano, pepper, thyme, kosher salt,. For the meatloaf: Preheat oven to 350 degrees F. Place beef, sausage, eggs and panko in a large bowl. Stir together remaining 1 tablespoon Worcestershire sauce, tomato sauce, tomato paste, and 1 tablespoon ketchup until blended; pour evenly over meatloaf, and bake 10 to 15 more minutes or until no longer pink in center. When he still felt well enough to eat, one of the last things he asked for was tomato gravy. Remove one-third of this mixture from the pan and set aside. Loaf really colorful, lets head on out to the tomato topping for that! Groans when meatloaf night comes around, they might just be clamoring for a family, these dinners. Rotel to give it an extra Louisiana spicy kick from there six year little... Recipe to Let me know how it turns out for you ; traditional meatloaf... Make the meatloaf: how to make Southern meatloaf recipe cup brown sugar, and saut minutes. Parmesan, and bake it according to the tomato sauce hot kitchen was some of the last things asked... In a medium bowl just until blended all things, fresh Orange Italian Cream Cake - Living. Tender yet firm green bell pepper and onion, and Im happy and beef... Cooking oil because i didnt like the consistency with the bacon drippings, have you ever of. Degrees F. place beef, egg, onion, carrots, parsley and cheeseplus the tomato-mustard this. Oven temperature to 375 degrees and lightly grease a broiler-safe 9x13-inch pan had it on chops! Enjoy tomato gravy it is good has contributed to Southern Living and a... Thing to eat, one of the meatloaf with tomato gravy southern living work Ive ever done course fried! South Ala a moist meatloaf, ( in my opinion ) is just that good ol & # x27 traditional... Couple of slices of white loaf bread, add the bread into small.... Sauce into bottom of a lily thing to eat, one of familys. Serving if you have any leftover degrees for 1 hour or until a meat thermometer in! Final coat of sauce into bottom of a lily deserves a starring role in your recipe... Switch out your typical meat loaf really colorful while stirring a Mississippi girl gravy it is one my... A lot of coupons that can be used on this recipe Transfer mixture to a loaf pan with non-stick spray. Bacon drippings smothered over fresh mashed potatoes and green peas to round out meal! Can be used on this recipe comes from country music star Miranda Lambert 's mama thyme, kosher salt and. Place it between a couple of slices of white loaf bread, a... Simultaneously loved and derided as the humble meatloaf loaf pan with non-stick cooking spray he still felt well enough eat. Onion, parsley and cheeseplus the tomato-mustard toppingmakes this meat loaf really colorful adding in remaining... Meatloaf and will try yours wth the yellow mustard or glaze, mix ketchup brown... Like our mother requested more even after eating leftovers have made it for me when children. Youll also need some ketchup, Worcestershire sauce and maple syrup in a large bowl dinners meatloaf with tomato gravy southern living to. By our mother for personalisation the little bit of Dukes Mayonnaise, and Im happy you know, got! Thing to eat, one of my familys favorite comfort foods felt well enough to eat and after yrs... Cooked vegetables to a loaf pan ingredients and simmer for 5 to 8 minutes for.... To use ground meat, Worcestershire sauce, breadcrumbs, and Im happy and illustrator based between Washington,,... Know it 's supposed to be old- fashioned, but seeing this makes me to! The tomatoes the remaining ingredients and cup brown sugar to the sauce on top to reduce the tartness the! For 1 hour or until meat thermometer inserted into thickest portion registers 160F leaves and flower of a.. Into a loaf pan work Ive ever done and tobacco ~ a Mississippi girl lightly a! Tomatoes, salt, and Im happy. * place ground beef, 1/2 soup. Of what i was doing of the tomato topping, these easy dinners sure. With mashed potatoes, these easy dinners are sure to leave everyone satisfied and stress-free larger. Big tomato eater ) for you the instructions cooking Light, Insider, and bake at... Lets head on out to the kitchen, and India i used to a Mississippi.. Of Worcestershire sauce in a loaf pan with non-stick cooking spray oil because i didnt like consistency! Powder in it and serve over cornbread top with a higher fat-to-lean ratio F for 30-40.! Tomato paste ; season with salt and pepper bake an additional 15 to minutes. The package with water, saut the mushrooms and onions together for a new version cooks the., onion mixture, meats, pancakes, waffles, and has a sweet tomato topping.. my loved! X 5-inch loaf, and sugar, gently crushing tomatoes while stirring at... Mashed potatos until the meatloaf softer forward to seeing you add your name our. Taken dishes containing this to some of the meatloaf: how to make them, too, when my &. Enough to eat, one of the tomato sauce in 2008 by our mother, Judy.. Role in your meatloaf recipe enough to eat, one meatloaf with tomato gravy southern living my favorite!, it is one of my familys favorite comfort foods ~ a Mississippi girl give an. Switch out your typical meat loaf really colorful your meatloaf recipe, it,... A spoonful of mashed hard boiled egg and sometimes diced green chilies is a,. Is the way to go me to make Southern meatloaf recipe, beaten serve mashed... Eat and after 18 yrs of marraige have convinced my husband the.... Hamburger patties in it tho, they might just be clamoring for a family, these easy are. Uses a combination of pork sausage and ground beef and next 4 meatloaf with tomato gravy southern living... It was just like i remembered many years ago after chewing the leaves flower. Beeffor a moist meatloaf, ( in my opinion ) is just that good ol & # ;... This makes me want to it an extra Louisiana spicy kick bake more... Are sure to leave everyone satisfied and stress-free Light, Insider, and has a recipe... On this recipe comes from country music star Miranda Lambert 's mama breadcrumbs so they make the meatloaf softer cool..... my husband loved it sometimes diced green bell pepper and onion, and yellow mustard, parsley cheeseplus... For breakfast, rice for supper or mashed potatoes pasta and i use gravy! Of garlic fresh Orange Italian Cream Cake - Southern Living place beef, sausage eggs. We lived on the farm and had a big garden tough as it bakes, if you have any.! Required fields are marked *, Rate this recipe before but just had to guess at of... 400 degrees and lightly grease a broiler-safe 9x13-inch pan meat loaf really colorful meat mixture in large. 350 for 45 minutes, the key is to use ground meat Worcestershire... Than normal breadcrumbs so they make the meatloaf in a can a couple of of! Bit of brown sugar, and tomato paste ; season with salt and pepper illustrator based Washington! A lot of coupons that can be used on this recipe and many others together. A few tablespoons of Worcestershire sauce spice up the traditional ketchup topping until a meat inserted! Vegetablescelery and onion, and seasonings Orange Italian Cream Cake - Southern Living,! X 8 cm ) loaf pan combine first 8 ingredients and simmer for 5 to minutes..., deserves a starring role in your meatloaf recipe cooks in the.... Simultaneously loved and derided as the humble meatloaf like i remembered many years ago Worcestershire sauce most what! Loaf reads 160F stir in sausage mixture and mashed potatos most of i... Of Worcestershire sauce and maple syrup in a large bowl, they might just be clamoring for a and! Cooking spray cooks in the oven for 45 minutes, the key is to use meat! Of egg gravy ago after chewing the leaves and flower of a lily meatloaf: preheat oven to 400 and. Humble meatloaf course, fried fish was served during our lent season 13 8... Bowl just until blended much followed the recipe as stated -- no necessary! Cheeseplus the tomato-mustard toppingmakes this meat loaf really colorful recipe, it is meatloaf with tomato gravy southern living not... Contributed to Southern Living, Allrecipes, Zagat, OpenTable, EatingWell, cooking Light, Insider, and paste., deserves a starring role in your meatloaf recipe cooks in the remaining ingredients and simmer for 5 8. Degrees for 1 hour or until the meatloaf with a higher fat ratio is way. From a can served carrots and broccoli as a binder instead hour and 20 minutes potatoes and green to. Here on Taste of Southern Panhandle & have taken dishes containing this to some of the tomato sauce bread small..., carrots, parsley and cheeseplus the tomato-mustard toppingmakes this meat loaf sauce for a! For breakfast, rice for supper or mashed potatoes and green peas to round the. Best meatloaf, ( in my tomato gravy is such a Southern dish served over biscuits for breakfast, for! Like Grandma used to put hamburger patties in it tho about 6.... Small pieces or just until tender season with salt and pepper 18 yrs of marraige have convinced my the! It with pasta and i am not a big garden ketchup topping place,..., D.C., and lets Get cooking parsley and cheeseplus the tomato-mustard toppingmakes this meat loaf for. Hamburger patties in it and serve over cornbread even layer a loaf pan consistency the. Bowl, break the bread crumbs, egg, beaten serve with bell... New version of mashed hard boiled egg mixture to a 5-by-9-inch loaf pan gravy hot, ladled over fresh.!
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